The Vineyard Rose Restaurant Lunch Menu in the heart of Southern California Temecula Valley Wine Country

Lunch Menu - Vineyard Rose

Lunch is served at South Coast Winery Resort & Spa's Vineyard Rose Restaurant  from

11:30 am to 3 pm Monday — Friday 



4x Golden Bear Charcuterie

Angels Truffle Salamui, Duck Prosciutto, Berkshire Lomo, Humboldt Fog, Purple Moon, Lamb Chopper, Dried Fruit, Tree Nuts 30

Add a Flight with any 3 South Coast Wines for Two    55



Caper-Garlic Aioli   15

Coconut Shrimp 

Mango – Hazelnut Chutney    16

Penn Cove Black Mussels

Maitre’d Butter Broth, Grilled Focaccia   18

Portobello Mojo Satay  

Vegetable Yuzu Slaw   12

Sweet Potato Poutine 

Topped with Duck Confit, Red Eye Sauce, Mozzarella Curd   15

Roasted Eggplant Hummus

Harissa Oil, Pita Chips      10



Clam Chowder 

Clams, Sweet Corn, Bacon Lobster Cream    9

Vineyard Rose Salad 

Field Greens, Cucumbers, Roasted Grapes, Dried Cranberries, Local Chervè, Candied Pecans, White Balsamic Vinaigrette   12

South Coast CaesarHearts of Romaine, Sea Salted Egg, Spanish White Anchovy, Parmesan Cheese, Grissini   11

Shrimp Bloomsdale Spinach 

Supreme Nuts, Drakes Apricot and Honey Cheese, Drunken Fruit Vinaigrette    20 

Shelton Chicken & Gem Wedge

Crisp Prosciutto, Carrot Confit, Cabrales, Toasted Paprika Vinaigrette    18

Quinoa “Leaf” Salad 

Celery Leaf, Parsley Leaf, Sorghum, Estate Radish, Honey Ginger Vinaigrette     10


To be served with House-made Roasted Garlic & Herb Chips


French Beef Dip 

Swiss Cheese, Caramelized Onions, Au Jus on a Hoagie Roll    15

South Coast Burger 

Roasted Tomatoes, Crispy Onions, Baby Tatsoi, Tillamook Cheddar, South Coast Riesling BBQ on a Brioche Bun    16


Chicken “Tinga” Wrap 

Arugula, Pickled Onions, Drakes “Ash” Goat Cheese in a Whole Wheat Tortilla   14

Goddess Turkey Sandwich 

Rosemary Turkey, Cucumber, Spinach, Alfalfa Sprouts, Green Goddess Aioli on Marble Rye, 

with a Fruit Side      15

Coffee Rub Tri Tip Sandwich

Aioli, Tomato Onion Marmalade, Aged Goat Cheese on a Potato Bun    16 


Meritage Pizza 

Italian Sausage, Pepperoni, Bacon, Smoked Pork, Ground Beef, Mozzarella Cheese    16


Cippolini and Grilled Artichoke Flatbread

Fresh Mozzarella, Arugula, Temecula Valley Garlic Oil    15

Margarita Flatbread 

Fresh Tomato, Mozzarella Ovaline, Basil    15


Citrus Roasted Shelton Chicken 

Preserved Citrus Butter, Glazed Edamame, Bagna Càuda    23

Black Garlic Tagliatelle 

Fresh Made Pasta, Large White Beans, Tiny Turnips, Black Garlic Sauce    18

Add Chivalini Sausage, Chicken or Shrimp    23

Sorghum-Crusted Skuna Bay Salmon 

Sprouted Grains, Pea Tendrils, Orange Braise Fennel    25