SAVOR SOUTHERN CALIFORNIA TERROIR

South Coast Winery in Temecula is the only one of the state’s top wineries to claim the title of California Winery of the Year five times, as judged in the California State Fair Wine Competition. This competition began in 1854 and is the oldest and most prestigious in the United States.

AWARD-WINNING

We take great pride in our vineyard management and wine production practices. We are one of the few Temecula wineries to utilize estate-grown grapes to produce award-winning wines in our onsite facility; providing you with a true "grape to glass" journey. View our past awards to see what others considered to be our best!

GREAT GRAPES MAKE GREAT WINE

All 200+ acres of vineyards as well as the winery operations are certified through the California Sustainable Winegrowing Alliance. We have biodiversity in the vineyards, whether it is beneficial insects or birds. Everything has a place. Sustainability means we don’t focus solely on farming practices, but also on stewardship of the land and on the winemaking process. There is a balance between social equity, environmental health, and economic profitability in our daily decisions.

WHY SOUTH COAST WINES?

• Award-Winning Wines
• Family-Owned Winery
• Estate Grown and Bottled
• Certified Sustainable
• Vertically Integrated
• Complimentary Shipping
• One Case Minimum
• Competitive pricing

Location: Temecula
Winemakers: Jon McPherson, Javier Flores, and Emily Bloom
Established: 2003
Average Annual Case Production: 50,000

For information regarding wholesale wine purchase, please contact:

Nikki Tuttlemondo
Director of Wholesale Sales & Operations
34843 Rancho California Road | Temecula, CA 92591
951.818.0077
[email protected]